2020 Shattuck Ave. Berkeley CA, 94704 (510) 926.6300
Hours
Sunday thru Thursday 5:30-10pm
Friday & Saturday 5:30-11pm
Front bar opens at 5pm nightly
Hours
Sunday thru Thursday 5:30-10pm
Friday & Saturday 5:30-11pm
Front bar opens at 5pm nightly

Exploring new culinary frontiers at Roberta's

Saturday, November 10th, 2012

Hilarious article by Jesse Pearson in which the crack team at Roberta’s in Brooklyn explores some new frontiers:


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Behind the Scenes at Comal mainstays Linden St Brewery in Oakland

Tuesday, November 6th, 2012

http://drinks.seriouseats.com/2012/10/linden-street-brewery-oakland-california-adam-lamoreaux-tartine-beer.html


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Baking Pan de Muerto

Saturday, November 3rd, 2012

The owners of Chaac-Mool taco truck bake and chat about Pan de Muerto:


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NY Times Sunday Magazine's Special Food Issue

Wednesday, October 17th, 2012

This past NY Times Sunday Magazine is a special food issue that is chock full of thoughtful pieces, including the Michael Pollan article on Prop 37 that we recently shared.  There are two other especially notable pieces – this one by Mark Bittman about CA’s Central Valley and this fascinating profile of Christopher Kimball and Cooks Illustrated, though there are a number of other good ones as well:

http://www.nytimes.com/interactive/2012/10/11/magazine/food-and-drink-issue.html?ref=magazine 


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Michael Pollan makes his case for the importance of Prop 37 within and beyond CA

Saturday, October 13th, 2012


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