Blog
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Featured Producers Series: Jaime Munoz of Los Nahuales
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2nd Annual Oaxanukkah Dinners at Comal
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Dia de los Muertos!
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Mezcal Dinner at Comal with Iván Saldaña of Montelobos Mezcal
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Comal Featured Producers Series: Jacob Lustig/Don Amado Mezcal
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Comal awarded a Michelin Bib Gourmand for the Fifth straight year
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Coffee cocktail from Comal featured in SF Chronicle’s “Where to find Bay Area’s new age coffee”
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USA Today includes Comal in their roundup of “50 Delicious Taco Destinations Across America”
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Beer Dinner with Fieldwork Brewing Company at Comal
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Comal included in EaterSF’s 38 Essential East Bay Restaurants